A Mother's Day Brunch to Remember
May 11

12 - 4 pm

Raise a glass to the woman who means the most and treat Mom to a beautiful waterfront brunch featruing a bountiful buffet, complete with stunning views and a complimentary glass of bubbly upon arrival.

$55 per adult, $27 for children under 12

(exclusive of tax and gratuity)

Bakery & Breads

Local Cusano’s Bakery Breads

Guava & Cream Cheese Danish

Assorted Mini Muffins

Plantain bread

Cold Selections

Local Tropical Fruit Display

Peel-and-Eat Florida Pink Shrimp with Key lime cocktail sauce

Florida Citrus Salad and with baby arugula, toasted pistachios and passionfruit vinaigrette

Heirloom Tomato & Burrata with basil and Key lime olive oil drizzle

Hot Selections

Conch Fritter Bites with spicy papaya aioli

Jerk Chicken & Waffles with spiced mango syrup

Lobster and Asparagus Quiche

Smoked Mahi-Mahi Hash with roasted sweet potatoes

Island Herb Grilled Vegetables

Action Stations

Waffle Station

Freshly Made Belgian Waffles

Toppings: macerated berries, whipped coconut cream, toasted macadamia nuts, spiced mango syrup, chocolate drizzle

Eggs & Omelet Station

Cage-free Eggs Made-to-order

Fillings: lump crab, shrimp, Cuban chorizo, spinach, heirloom tomatoes, onions, peppers, cheddar, pepper jack

Prime Rib Carving Station

Garlic and herb crusted prime rib

Served with chimichurri, horseradish cream, and au jus

Dessert Display

Mini Key Lime Pies

Coconut Panna Cotta with pineapple compote

Chocolate-Dipped Coconut Macaroons

Guava Cheesecake Bites