Mother's Day Brunch

Celebrate Mom with a thoughtfully curated brunch experience shaped by ocean breezes, sunlit views and flavors designed to linger long after the last bite.

This Coastal Brunch Experience Includes:

Welcome Toast

STRAWBERRY CITRUS MIMOSA

Sparkling wine, fresh strawberry, orange

For the Table

WARM PASTRY BASKET

Croissant, blueberry muffin, guava Danish

Whipped butter, seasonal preserves

Entrée Selection (Choose One)

LOBSTER EGGS BENEDICT

Butter-poached lobster, toasted brioche, poached eggs, citrus hollandaise, herb-roasted potatoes

COCONUT BANANA FRENCH TOAST

Brioche, toasted coconut, caramelized banana, rum maple syrup, applewood smoked bacon

BLUE CRAB CAKE BENEDICT

Jumbo lump crab cake, poached eggs, lemon beurre blanc, arugula salad

STEAK & EGGS

Grilled flat iron steak, two eggs any style, chimichurri, crispy breakfast potatoes

GARDEN VEGETABLE FRITTATA

Roasted seasonal vegetables, goat cheese, fresh herbs, citrus avocado salad

GRILLED LOCAL CATCH

Seasonal fish, mango salsa, coconut rice, charred lime

Dessert

MOTHER'S SWEET PLATE

Chocolate-dipped strawberry, mini key lime tart, macaron

Coffee & Tea Service

Freshly brewed coffee, espresso, assorted teas

Enhancements Available

Mimosa bottle service, Bloody Mary

Sides: bacon, sausage, avocado, smoked salmon

$65 Per Guest

(exclusive of tax and gratuity)

Special brunch menu only. Kids menu available.